27-4-2024 (BANGKOK) In a world where crockery is considered indispensable for dining establishments, a restaurant in Chanthaburi, Thailand, challenges this notion with its innovative approach to serving meals.
On April 20, a TikTok user by the name of Narinmangpor shared her dining experience at this unique eatery, renowned for its basil pork rice. Accompanied by three friends, they eagerly awaited their meal, unaware of the unconventional presentation that awaited them.
To their astonishment, the first dish arrived not on a plate or bowl, but on a flipped-over red stool. The sight elicited laughter from the group, yet the server maintained a composed demeanor, treating the display as entirely ordinary.
As the diners grappled with the logistics of consuming their meal from an upside-down stool, one adventurous individual resorted to sticking their head between the stool’s gaps, while another ingeniously used the protruding legs as makeshift utensil holders.
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The eccentricity continued with subsequent dishes served in equally unconventional vessels, including a sizable metal pan dwarfing the diners’ heads and a colossal white plastic container that concealed its contents entirely.
While the TikTok user received her dish in a comparatively mundane oversized white bowl, the overall experience left the group in fits of laughter throughout the meal.
Amused netizens flooded the comments section with their reactions, with one describing the dish served on the chair as “wild”.