28-11-2023 (SINGAPORE) Singapore Food Agency (SFA) took swift action on November 14 and 15, seizing approximately 1.1 tonnes of unlawfully imported vegetables and fruits from Malaysia. In a joint operation with the Immigration & Checkpoints Authority (ICA), the authorities targeted delivery trucks responsible for transporting fresh and processed produce to retailers and customers.
The joint statement issued by SFA and ICA revealed that officers at Woodlands Checkpoint identified irregularities in the consignments of two trucks, prompting their referral to SFA for further inspection.
The seized produce, including bayam, kailan, caixin, mango, pineapple, xiao baicai, Japanese cucumber, and brinjal, had been undeclared or under-declared by two importers. SFA has initiated follow-up investigations into the matter.
The statement reiterated that fruits and vegetables can only be imported by licensed importers, with each consignment requiring proper declaration and a valid import permit.
Illegal imports pose potential food safety risks, given the unknown sources and the potential use of unregulated or excessive pesticides. The prolonged consumption of fruits and vegetables with high pesticide residues can have adverse health effects, according to the agencies.
Individuals found guilty of illegally importing fresh produce can face fines of up to $10,000, imprisonment for up to three years, or both. For first-time offenders involved in the illegal import of processed fruits and vegetables, fines of up to $1,000 may be imposed, while repeat offenders may face fines of up to $2,000.
